Smoked IPA vinegar


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Not for the timid or faint of heart. This is one of a kind and the results can probably not be replicated. We let a tasty IPA from the local brewery at Eskilstuna Ölkultur ferment with our own strain of aceto-bacteria. After a two years of maturation we added a distinct note of smoke from birch and beech.

Tastes great in mayonaise, sauces, dressings, marinades, drinks and on french fries, chips, fried fish, baked potatoes, rost root veg, sausages and a lot of other things we haven’t thought about yet.

Only 50 bottles made. Every bottle is singed and numbered.

100 ml

Additional information

Weight 0.15 kg
Dimensions 5 × 5 × 10 cm


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